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Sugar Reduction in China: From Trend to Baseline Expectation
China’s shift towards sugar reduction is no longer a trend, it’s a baseline expectation. Driven by health awareness, policy targets, and label-conscious consumers, brands must now deliver lower-sugar products without compromising taste, texture, or cost. What does this mean for your next product launch?
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The history of BENEO’s Isomalt: How a bacterium led to the number one sugar replacer in hard boiled candies worldwide
Isomalt’s journey spans decades of scientific discovery, regulatory progress and application expertise. Explore how this sugar replacer evolved from an unexpected finding into a globally used ingredient in confectionery.
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Fuelling every stride: BENEO runners use Palatinose™ to go the distance
How does Palatinose™ for endurance athletes work in real life? Three BENEO colleagues share their experience with smart carbs, training, and recovery.
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What is GLP-1 and why does it play such a crucial role in gaining a healthy weight?
GLP-1 is a key hormone for metabolic health, helping to control blood sugar, reduce appetite, and boost fat metabolism. Learn how Palatinose™, a slow-release sugar, enhances GLP-1 release and supports weight management.
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Palatinose™ – more than just a product, a reliable partner for endurance athletes
Endurance athlete André Kuhn shares his incredible journey through 2024, fueled by the innovative carbohydrate Palatinose™. From conquering Mount Kilimanjaro to racing across Germany, learn how Palatinose™ powered his performance and inspires others to achieve their goals.
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