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Category: Innovation

  • Chicory campaign 2022 at BENEO in Chile

    Chicory campaign 2022 at BENEO in Chile

    During this 2022 chicory campaign, there were many challenges and lessons to learn, but thanks to the efforts, quick adaptation and good attitude of the entire BENEO Chile team, we managed to complete this campaign in a positive way. For the first time in the company’s history, two women were integrated as mechanics in the machinery and own fields department. We spoke with Connie Rojas about her experiences during the campaign.

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  • How to make delicious vegetarian chicken pieces.

    How to make delicious vegetarian chicken pieces.

    If you want to find out how easy it is to prepare delicious vegetarian chicken pieces with textured wheat protein, you can just watch this short movie.

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  • Eyeing innovation opportunities in dairy-free chocolate.

    Eyeing innovation opportunities in dairy-free chocolate.

    With consumer interest in products that promote healthy indulgence continuing to rise, the BENEO-Technology Center is eyeing innovation opportunities in the fields of bakery and dairy-free chocolate. Together with the sugar division of BENEO’s parent company Südzucker, the R&D food application laboratory in Tienen, Belgium, has been extended to bring chocolate and bakery applications to the next level.

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  • Covid-19 crisis throws spotlight on diet and blood glucose control.

    Covid-19 crisis throws spotlight on diet and blood glucose control.

    “We found that well-controlled blood glucose….was associated with markedly lower mortality.” This phrase, which appeared in a recently-published study1 of people who died with Covid-19, has been tweeted and re-posted thousands of times by medical practitioners and researchers.

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