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One Year of Pulse Power at BENEO
From local farmers to innovative food applications, discover how BENEO successfully established its pulse-processing plant and built a sustainable supply of functional faba bean ingredients during its first year of operation.
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Uncovering the power of faba bean protein
In this interview, BENEO’s Product Manager Functional Proteins, Fréderic Fernandes, explores the rising demand for plant-based proteins and the growing potential of faba bean ingredients—from nutrition and technical properties to sustainability and supply security.
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