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Author: Gudrun Dold

Gudrun Dold

Gudrun graduated with a Master degree in business with the majors in marketing, human resources and organizational development from University of Münster, Germany. In 2011, she joined BENEO´s international marketing team in Mannheim. She is curious about both food trends and stories about our people, organization and culture (inside BENEO). In her spare time, Gudrun loves to travel and meet people from different cultures and backgrounds as well as cooking and swimming.

  • Keeping up with the newcomers of BENEO.

    Keeping up with the newcomers of BENEO.

    Today we would like to introduce you to some new colleagues at BENEO, some of whom have been with us for more than a year, but who have mainly been in the home office in recent months and therefore had little opportunity to get to know other colleagues. Charlotte and Gudrun conducted an in-depth interview with them to get to know our new colleagues better.

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  • Diversity Day 2022 – Our favourite recipes

    Diversity Day 2022 – Our favourite recipes

    Let´s celebrate diversity. Today, on 31st of May is Diversity Day organized by the “Charta der Vielfalt”, a German organisation, promoting diversity and inclusion with initiatives and raising awareness for the benefits of a diverse and inclusive workforce. We think, Diversity Day is not only worth to be celebrated in Germany, but all across the world…

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