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A culinary tasting with BENEO’s ingredients.
Our colleagues from the BENEO-Technology Center recently launched a tasty initiative. Every month, 12 colleagues will be invited for a culinary tasting in the food application centre. This is where our food experts work on recipes with BENEO’s functional ingredients. A few months ago, a culinary chef joined the team, taking our plant-based food application…
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Gut Health Revelations: BENEO-Institute’s Transformative Sponsorship at the Today’s Dietitian Symposium
Discover the transformative power of prebiotics for gut health and overall well-being. Join us on a captivating journey as Dr. Raylene Reimer from the University of Calgary sheds light on the profound impact of prebiotics at the Today’s Dietitian Symposium.
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Exploring Quality Management in the Food Industry
Students and Industry Experts Collaborate for Building Connections At BENEO Oreye in Belgium, we produce high quality food ingredients from locally-sourced chicory roots, which are used in various applications such as baby food. Recently, I had the opportunity to meet Denis Vande Putte, our Head of Quality on site, to learn about the interesting world…
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A new collaboration of STATE energy drinks
Read an exclusive interview with Olympic gold medalist Jonna Sundling, the newest ambassador for STATE energy drinks. Learn about her nutrition plan for endurance sports and how she uses slow-release energy drinks with Palatinose™ to excel.
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BENEO’s corporate values: Enriching work environment and daily lives
From the life of a BENEO Values Manager Hello there, I’m Eileen Rajczyk, the Administration Manager at BENEO’s New Jersey office in the US, and today I want to share with you one of my favorite roles at BENEO – being a values manager! I’ve been a values manager since its rollout in 2014, which…
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Welcome on Board – The Encounter
BENEO’s international onboarding programme, Welcome on Board, was held live for the first time in three years. Previously, during the pandemic, the WOB had only virtual sessions. The programme offered three days of insights into the different departments, product lines and factories of BENEO in Germany and Belgium and allowed colleagues from different countries to…
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Palatinose™ Blue Hour: under Palatinate’s blue sky
Our colleague Valeska Heckmann writes about the Palatinose™ Blue Hour which was brought to life by our Functional Carbs Team for developing ideas the unconventional way at BENEO. In a little village in the Palatinate region she joined this inspirational session about BENEO’s smart carbohydrate with eight other BENEO colleagues to find out if there…
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BENEO Group Forum and Sales Network Meeting 2023
This year’s BENEO Group Forum and Sales Network Meeting 2023 took place in Berlin. The event started with presentations on current market situations and challenges and included sessions on Meatless® acquisition, plant-based protein, leadership, and competencies. Day two included discussions on sustainability and efforts with the new CRM tool, followed by visits to market stalls…
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Find out what “skinny fat” body composition means
Appearing slender does not necessarily mean you are healthy, as excessive body fat on the inside while having low muscle mass is a risk factor for chronic diseases. This is known as “skinny fat” or TOFI. Asians tend to have more belly fat due to genetic differences and may develop diabetes at a lower BMI…
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Palatinose™ ‒ a secret ingredient for healthy resolutions.
Make 2023 your year with the help of Palatinose™. Enjoy its many benefits such as improved performance, faster recovery, stable blood sugar levels, and fat oxidation. Try delicious recipes to incorporate Palatinose™ into your daily routine. And discover how ChatGPT, the latest AI tool, helped with writing this blog and might be a step towards…
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