-
My first experience as flying reporter – Interviewing triathlete Austin Carter.
Austin Carter is a 21 year old triathlete from New Zealand that we at BENEO, are proud to sponsor, as we see him grow every year. So when we heard that he would be training in Spain for several months, we knew we had to grab this chance to meet him in person.
10 -
BENEO secures supply of rice ingredients.
“It is more costly to have no rice than to have expensive rice”, says BENEO’s Purchasing Manager. But how can we ensure a secure supply? Find out more about the challenges and how BENEO tackles them.
2 -
A different kind of interview about winning Olympic Gold
Read more about an interview with Tanja Callewaert, a Belgian sports nutritionist and dietitian. Tanja is the nutrition coach for the Belgium women’s national gymnastics team, Team BELGYM, who won gold in the 2020 Olympics with Nina Derwael.
7 -
Yellow team spirit, from Brussels to Paris.
Team Rynkeby Belgium is part of the Team Rynkeby Foundation, which includes 65 teams in 8 European countries. We had a talk with Morten Petersen, the country manager of the Belgian Rynkeby team. In this interview he tells us a bit more about the team, their goals and his experiences with Palatinose™.
4 -
BENEO challenges and chases quality of rice.
When it comes to BENEO’s portfolio of specialty rice ingredients, ensuring high quality and meeting safety standards for the raw material are key. Find out here which measures and steps we take in the sourcing process.
3 -
Selective rice sourcing for high quality and integrity.
Which rice varieties do we use to produce our specialty rice ingredients at BENEO and where can they be found? Learn more about rice sourcing at BENEO here.
5 -
Have it both ways: confectionery’s bright future with permission to indulge ingredients.
In the midst of the growing discussion about health and nutrition, we should never lose sight of the fact that pleasure and honest indulgence are what most consumers are looking for – even the most health-active people. Delivering on those needs is what fuels success in the confectionery category. READ MORE
7